1 lb. smoked chicken, finely chopped
15 oz. can black beans, rinsed and drained
15 oz. can whole kernel corn, rinsed and drained
4 Roma tomatoes, seeded and diced
1/2 c. diced green onion
2 jalapeño or serrano peppers, seeded and minced
1/2 c. prepared Italian salad dressing
1 Tbs. dry taco seasoning mix |
In a large mixing bowl combine the chicken, beans, corn, tomatoes, onion and peppers, tossing well to blend.In a small mixing bowl combine the salad dressing with taco seasoning mix; pour over chicken mixture, blending well.
Refrigerate until serving time.
Serve on crisp lettuce leaves garnished with additional tomatoes and jalapeño or serrano peppers, if desired.
Yield: 4 servings |