big john grills, stainless steel grill, gas grills, charcoal grills

  big john grills, stainless steel grill, gas grills, charcoal grills

 

 

 

 

 

 



 

Big John Grills
& Rotisseries

770 W. College Ave.
Pleasant Gap, PA 16823

800-326-9575
814-359-2755
Fax: 814-359-2621

 

 

Portable Gas Griddles

PG36
36" Portable Gas Griddle

PG36S
36" Fixed Base Gas Griddle
PG72S
72" Fixed Base Gas Griddle
Assembly
  1. Remove all packaging materials, tape, and plastic coverings.
  2. Bolt on the side drip pan holders.
  3. Drop in the Vollrath 1/6 size drip pans into the drip pan holders. Make sure they are level.
  4. Securely attach hose to the griddle manifold and test for leaks according to the instructions in the Propane Safety Section of this page.
Set Up
  1. These Big John products are designed FOR OUTDOOR USE ONLY.
  2. If you have purchased a portable leg stand, open it up and lock the legs. Place stand on a level area, clear of combustible materials.
  3. Place the griddle on the stand, making sure the legs of the griddle fit down inside the stand.
  4. Models purchased without a stand should be be placed on a sturdy, level, non-combustible surface that is capable of safely supporting the weight of the griddle. We recommend using Big John's A2FC Folding Leg Carts for portable model griddles.
  5. Securely connect regulator to propane cylinder and test for leaks according to the instructions in the PROPANE SAFETY section of these instructions.

Operation

  1. These Big John Products are designed FOR OUTDOOR USE ONLY!
  2. Prior to opening main cylinder valve, and lighting the griddle, place all control knobs in the "CLOSED" position (parallel to the manifold).
  3. Open main cylinder valve. Hold a lit butane gun next to a burner and turn the burner control knob to "OPEN" (perpendicular to the manifold). The front burner will ignite instantly. The second and third burner will instantly light by simply turning them on.
  4. If burner does not light immediately, repeat steps 2 and 3.
  5. Once burners are lit, adjust the control knobs to desired temperature.
  6. Bacon is a very good first meal to break in your griddle. As you cook on the griddle, you will build up a carbon seasoning which is black. This seasoning provides a non-stick cooking surface and should not be scrubbed off the cooking surface.
  7. CAUTION: griddle top and frame will get very hot.
  8. Your griddle is designed to provide a large food warming area under the burners. Standard food pans (not included) can be placed into the warming area. Cover pans with aluminum foil to prevent food from drying out, changing its texture and/or presentation.
Care and Cleaning
  1. Since the griddle surface is steel, it will rust if not protected from moisture. Spray the griddle surface with a light coating of vegetable oil and store in a dry area during periods of non-use.
  2. Your griddle is designed to be a griddle - NOT a stove to heat other pots and pans. The griddle should be turned up hot enough to only cook the foods intended. It should NOT be heated to extreme temperatures as a method of cleaning.
  3. A good griddle scraper is essential to clean up.
  4. Most meals can be cleaned up by simply scraping and wiping down with a paper towel and cooking oil to prevent rust.
  5. Scrubbing with a paper towel and 1/4 cup of table salt is also a good method of cleaning up.
  6. Periodically, your griddle should be cleaned with a griddle brick.
Propane Safety
  • Never use or store cylinders indoors.
  • Keep main cylinder valve securely closed when not in use. WARNING: Propane tank valves are designed to work completely open and/or completely closed. Never just crack the valve.
  • Always position the LP cylinder so that the connection between the valves and the regulator will not cause sharp bends in the hose.
  • The POL connector on the regulator screws in to the valve outlet of a 30 lb. cylinder, by turning counterclockwise (to the left) only.
  • Make sure the connector is free from scratches or nicks which can cause leaks.
  • There are two (2) types of connectors (see Diagram A and Diagram B)
  • DISCONNECTING AND TRANSPORTING CYLINDERS FOR REFILLING:
    1. Turn off all control knobs and close the main cylinder valve.
    2. Place cylinder plug snugly in the main cylinder valve outlet.
    3. Always transport and store LP cylinders in a secured, upright position.
    4. Never keep propane cylinders in a hot car or truck. Heat could cause the relief valve to discharge propane and create a dangerous situation.
  • RECONNECTING A FILLED 30 lb. CYLINDER:
    • Remove the main cylinder valve plug.
    • Thread the POL Connector snugly into the main cylinder valve by turning counterclockwise (to the left).
    • What you do next depends on whether you have a soft nose connector with a rubber ring or a hard nose connector:
  • WITH A SOFTNOSE CONNECTOR (DIAGRAM A):
    If there is a handwheel, tighten firmly by hand, or use a wrench. DO NOT OVERTIGHTEN. The rubber O ring must be in place on soft nose POL connectors, otherwise it may not seat and form a good seal.
  • WITH A HARDNOSE CONNECTOR (DIAGRAM B):
    Use 8" adjustable wrench. Tighten firmly but do not use excessive force.
  • Always test for leaks according to the diagram below.
  • If you suspect a problem, have your grill or tank serviced by a qualified propane dealer.
Additional Information

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